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Shanghai's Taste of Thailand Culinary Journey every Monday night at Radisson Blu

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  From
April 1 to June 30, 2011 from 18:00 – 22:00
Join us in celebration on our culinary journey
around the world every night.
Dinner at RMB188* per person inclusive 1 draught
beer or soft drink
 
  Taste
of Thailand – Every Monday Night

Featuring Tom Ka Gai (coconut chicken soup), Khao
Neeo Mamuang (sweet sticky rice with mango) and
Sukhothai Pad Thai.

 
  Taste
of India – Every Wednesday Night

Explore the authentic flavours of Indian cuisine,
presenting popular favourites Chicken Tikka Masala,
Dhal Curry, Roti, Naan, Lamb Korma and Tandori
Fish.

 
  Taste
of Malaysia – Every Friday Night

Savour the unique aromas and flavours of authentic
Malaysian cuisine featuring classic…
Laksa Lemak, Mee Goreng, Hokkien Mee, Beef Rending,
Rojak and much more…

 
  Level
1

For reservations, please call: (8621)
5130 0000 ext 4009

*Price subject to 15% surcharge

 
 
   
1199 Ying Chun Road, Pudong, Shanghai 200135 China

Tel:  (8621) 5130 0000
Fax: (8621) 5130 0333
Website: www.radissonblu.com/pudonghotel-shanghai

 
 

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