Can food really be your best medicine? A new review maps how tailored diets could transform public health—if science can keep up with the hype. Food as medicine intervention pyramid. Review: Advances in Food-as-Medicine interventions and their impact on future food production, processing, and supply chains In a recent review published in the journal Advances in Nutrition, researchers explored the concept of ‘Food-as-Medicine’ (FAM), highlighting current trends, challenges, and the impact this concept could have on health outcomes through individualized dietary interventions, processing technologies, and food supply chains. While FAM appears to reduce healthcare costs by preventing and managing diseases,…