Guru By Bangkok Post's weekly pick of the most exciting products, activities, food and travel to indulge in.
JOIN
Mother’s Day / Spa InterContinental / Until Sept 30
Mango is one of Thailand’s most iconic fruits. At Spa InterContinental this summer, the fruit becomes the inspiration behind the 90-minute Mango Melt Journey. The experience begins with a 30-minute Mango Bliss Body Scrub, followed by a 60-minute Mango Aromatic Release Massage and ends with mango sticky rice and mango herbal tea. Available until Sept 30, with special privileges for Mother’s Day. Book the treatment for yourself and your mother will receive a complimentary treatment of equal value.
Mother’s Day / Summer Palace and Butter / Aug 11-13
Special dishes at Summer Palace at Butter, InterContinental Bangkok and sweet treats at Butter will be on offer to commemorate Mother’s Day. From Aug 11–13, celebrate Mother’s Day at Summer Palace with two set menus available for lunch and dinner. The set menus will be welcomed with a glass of jasmine cold brew tea, while mothers dining on Aug 12 will receive a charming jasmine tree planter as a special gift. Live music performances will also take place. At Butter Mother’s Day confections will be available till Aug 31 and will feature sweet delights such as Jasmine white tea coconut sponge with white tea-jasmine cream and young coconut compote; and Hojicha mango coconut and almond sponge starring hojicha cream, mango compote and coconut cream.
Mother’s Day / Waldorf Astoria Bangkok / Aug 12–16
In celebration of Mother's Day, Waldorf Astoria Bangkok’s Front Room will host the "Front Room x Baan Suan Lung Khai”, a dining collaboration presented as part of “Tastes Of Thailand 2026”, available from Aug 12–16. Showcasing the vibrant flavours of southern Thailand and all mothers enjoying the experience will receive a complimentary Baan Suan Lung Khai signature scarf. At Peacock Alley, guests can enjoy the “Nostalgia Journey Afternoon Tea”, a refined afternoon tea experience inspired by cherished childhood memories, available till Aug 31. The experience becomes even more special on Aug 12, when every mother enjoying the tea will receive a complimentary cocktail or mocktail, along with a Vanilla and jasmine mousse cake. The Brasserie will host a Mother's Day Brunch on Aug 12 and all mothers will also receive a complimentary cocktail or mocktail, accompanied by a Vanilla and jasmine mousse cake. At Bull & Bear, mothers dining on Aug 12, will be treated to a complimentary signature dish created exclusively for the occasion.
Mother’s Day / St. Regis Bangkok / Until Aug 31
Throughout August, The St. Regis Bangkok’s Viu celebrates with an evening of Italian family dining. The celebration begins with an intimate pasta-making workshop, followed by a complimentary Champagne Sabering Ceremony, before a family-style Italian feast is served. The Lounge will offer Mother's Day Hampers featuring a signature Mother's Day Layer Cake with delicate vanilla, blueberry and butterfly pea flavours in an elegant soft blue ombré design, accompanied by a floral garland of jasmine, white roses and blue floral accents. Completing the gift are The St. Regis Signature Tea Blend, a six-piece Mother's Day Macaron Collection and a Swarovski surprise gift. Available from Aug 1–15.
Mother’s Day / The Ritz-Carlton, Bangkok / Aug 12
This Thai Mother's Day, The Ritz-Carlton, Bangkok presents two distinctive culinary experiences to celebrate the occasion. At Lily's, a special edition of the “Friends Of Lily’s" series welcomes Akkee, Delia and Khao San Sek for brunch on Aug 12. Cale? offers a limited-time Mother's Day Afternoon Tea from Aug 8-16. Guests are invited to participate in a Phuang Malai workshop, where mothers can create a traditional jasmine garland personalised with decorative letter charms as a keepsake of the occasion.
Mother’s Day / Avani Ratchada Bangkok / Aug 12
Avani Ratchada Bangkok will host “Moments With Mom”, a line-up of dining, flower crafting and family-friendly surprises on Aug 12. From a hands-on floral workshop to a family buffet and a Cantonese feast, the day is built around “Spend It Together”. The Mother's Day Flower Workshop will be held at Metro Lounge in two sessions, while the Cantonese feast is being offered at Nan Yuan Chinese Restaurant. All mothers receive a complimentary Special Abalone Har Gau and guests ordering any Chinese Set Menu receive a B1,000 dining voucher. The Mother's Day Lunch Buffet at One Ratchada Restaurant offers mum dining for free with every table of three guests or more (including mum). Throughout the day, families can stop by the complimentary photobooth, try their luck at the lobby's claw machine and experience live piano performances by young musicians from Piano Playroom Studio.
Mother’s Day / Crowne Plaza Bangkok Lumpini Park / Aug 8-12
Celebrate Mother’s Day with an unforgettable Cantonese dining experience at Xin Tian Di. Gather the family and treat your mother to thoughtfully curated set menus, signature à la carte dishes, or the restaurant’s renowned All You Can Eat Dim Sum while creating cherished memories in a warm and welcoming setting. Make the celebration even more special on Aug 12 with a complimentary family photo at the themed photo booth.
Mother's Day / Ventisi restaurant / Aug 12
This Mother’s Day, gather the family for a memorable lunch at Ventisi, Centara Grand at CentralWorld, where generous flavours, sweeping city views and warm hospitality come together for a special celebration. Available only on Aug 12, the occasion includes a “Come 4, Mum Dines Free” promotion, with every mother also receiving a complimentary glass of cocktail or mocktail. Ventisi's International Lunch Buffet presents an extensive selection of dishes inspired by flavours from around the world. Guests can enjoy fresh seafood on ice, sushi and sashimi, vibrant salads, authentic Italian favourites and much-loved Thai specialities, alongside live cooking stations and an indulgent selection of house-made desserts, artisan cheeses and freshly baked pastry offers.
Mother’s Day / Hua Hin Marriott Resort & Spa / Aug 12
Hua Hin Marriott Resort & Spa will offer a Mother's Day buffet dinner and a vibrant seafood celebration on Aug 12 at Amber Kitchen. On offer are fresh oysters, sea and river prawns, hand-cut sushi and sashimi, steamed giant sea bass, roasted Australian beef, lamb rump, crispy pork belly, an enticing array of Thai and international favourites, and sweet treats, accompanied by live music and fun activities for kids.
Mother’s Day / Roukh Kiri Khaoyai / Aug 1-31
From Aug 1-31, Roukh Cuisine at Roukh Kiri Khaoyai invites families to celebrate "Mother’s Month" with meaningful moments together, surrounded by the lush greenery and tranquil beauty of Khao Yai. To make the occasion even sweeter, guests spending a certain amount will receive a complimentary Roukh Kiri Garden Mango Jelly. Inspired by the traditional Thai jasmine garland, a symbol of love and gratitude, this special dessert is thoughtfully handcrafted by the culinary team using quality mangoes selected from Roukh Kiri’s own garden.
Sindh to Siam / Jhol Bangkok / Aug 13-14
Jhol Bangkok welcomes one of India’s most dynamic culinary voices for a special two-night takeover. Chef Vicky Ratnani brings his signature modern Indian cuisine with Thai ingredients and creative twists in "Sindh To Siam", celebrating the journey from Sindhi heritage flavours to the vibrant markets of Siam. On Aug 13–14, guests can enjoy chef Ratnani’s a la carte menu at Jhol Bangkok, featuring reimagined Indian classics fused with local Thai produce and techniques. The takeover highlights bold, playful dishes that blend street-food energy with refined execution. Known for immersive, ingredient-driven experiences, chef Ratnani has a TV show, authored the cookbooks "Vicky Goes Veg" and "Urban Desi", and collaborated with leading brands worldwide. His philosophy: celebrate culture, honour ingredients, and connect people through unforgettable food.
Summer fiesta / Pattaya Marriott Resort and Spa / Aug 15
La Familiare at the Pattaya Marriott Resort and Spa will host the “Italian Summer Ferragosto Feast”, a dreamy daytime feast featuring authentic flavours, upbeat entertainment and social dining. At the heart of Ferragosto is “The Grand Lunch” or Pranzo di Ferragosto a social, multi-course feast that stretches throughout the afternoon. An all-you-can-eat Italian lunch on Aug 15 will showcase Mediterranean specialities, from handcrafted pasta and pizzas to fresh seafood, premium roasted meats, and delectable desserts.
Bar takeover / The St. Regis Bar / Aug 8
“The Art Of Mixology presents a Japanese takeover of The St. Regis Bar Bangkok on Aug 8. Bar Nayuta from Osaka and Grace Note from Kyoto, Japan unite for a one-night guest shift celebrating the artistry and innovation of contemporary Japanese mixology. Bar Nayuta will be represented by founder Hiro Nakayama and Mackey, presenting creations inspired by the bar’s ‘Nocturnal Apothecary’ concept, where science, imagination and craftsmanship converge. Joining them are Grace Note’s founder Hajime Yamasaki and Kazuma Matsuda, bringing Kyoto’s refined cocktail philosophy to Bangkok through elegant reinterpretations of classic drinks, elevated with Japanese ingredients such as wasabi, miso and savoury elements inspired by the bento experience.
Bistro tradition / Vivin Suk 22 / Aug 14, Sept 11, Oct 9
Vivin Suk 22 has introduced a monthly dining event inspired by one of France's most beloved bistro traditions. Taking place every second Friday of the month, “Poulet-Frites Night” offers unlimited servings of Vivin's free-range organic roasted chicken, crispy homemade duck-fat fries, rich homemade chicken gravy jus and a serve of organic green salad.
Installation art / Slowcombo / Friday to Sunday
Who is the you on the other side of the screen? In the latest installment of the Retrotech series, "Player You" transports a pixelated version of yourself into an array of digital worlds. Decades ago, home video game consoles gave players their first glimpse of themselves onscreen — the peculiar thrill of realising it was you, and the wonder of control over a previously one-way medium. With the expanded technical possibilities of today, "Player You" takes that wonder further. Embody an avatar of your likeness, generated on the spot, as you traverse different landscapes and leap across screens that span the room, joining others next to you in shared immersive exploration. at bit.studio gallery, Slowcombo. Advance booking recommended
Digitech returns / Impact Exhibition and Convention Center / Nov 25-27
“DigiTech Asean Thailand & AI Connect 2026”, the international exhibition and business networking platform for digital business solutions, is making a grand return from Nov 25-27 at Impact Exhibition and Convention Center. It will showcase a comprehensive range of digital and AI solutions aimed at driving business growth and promoting sustainability across various industries. This year's event is expected to attract more than 400 leading global tech brands and companies, and welcome more than 12,000 tech buyers and visitors. The exhibition will across six key technology sectors, which are business software, cybersecurity, e-commerce and digital marketing, data and cloud, smart solutions and iot and artificial intelligence.
EAT
Signature bites / MGallery Collection
MGallery Collection has collaborated with chef Pichaya “Pam” Soontornyanakij to launch an immersive pairing concept that transforms an evening drink into a curated gastronomic ritual. While the limited-time cocktail pairings conclude in mid-August, chef Pam's signature bites will continue to be served year-round at V Villas Maldives at Mirihi and Avista Hideaway Patong Resort & Spa Phuket, along with others throughout Asia. Alongside the five signature bites, chef Pam has developed a series of interpretations inspired by local ingredients and cultural influences. In Thailand and the Maldives, additional bites include Shrimp garden toast and Air and fire corn.
Seasonal Sichuan / Man Ho Chinese Restaurant / Until Aug 31
Sichuan cuisine takes centrestage at Man Ho Chinese Restaurant at JW Marriott Bangkok with the launch of “Summer Sichuan Selection”, available till Aug 31. The limited-time menu showcases executive Chinese chef Jack Wang’s interpretation of Sichuan’s celebrated cuisine, where fragrant spices and premium ingredients come together in every dish. Among the highlights is Steamed live bamboo fish with fresh green Sichuan peppercorns; Hot and sour grouper slice soup with green Sichuan peppercorn, Sliced abalone with Sichuan peppercorn dressing.
Mooncake season / Banyan Tree Bangkok / Aug 1 to Sept 25
Banyan Tree Bangkok unveils its 2026 Mooncake Collection, inspired by the Year of the Horse. This year's limited-edition gift collection is centred around "The Rocking Horse Of Resilience". The collection brings together timeless favourites and contemporary creations. Classic flavours such as Durian, Lotus seed and Assorted nuts celebrate the rich heritage of the Mid-Autumn Festival. Jujube and Walnut offers a naturally sweet, earthy filling complemented by the satisfying crunch of walnuts, while Mocha caramel delights with aromatic coffee notes balanced by smooth buttery caramel. Chocolate peanut butter delivers an indulgent combination of rich cocoa and creamy roasted peanuts for a playful modern twist. Matcha red bean pairs the earthy depth of premium Japanese matcha with the delicate sweetness of traditional red bean paste. Making its debut this year, Oolong tea and yuzu combines the fragrant complexity of premium oolong tea with the vibrant citrus brightness of Japanese yuzu. Available from Aug 1 to Sept 25.
Mooncake season / The Athenee Hotel / From Aug 1
Inspired by the dynamic spirit of the Fire Horse Year, The Athenee Hotel, Bangkok observes the Mid-Autumn Festival with a selection of mooncakes in a presentation box whose design celebrates the powerful elegance of the horse. Reflecting the enduring legacy of Princess Valaya Alongkorn and her deep appreciation for nature and refined craftsmanship, the horse stands as a central symbol of the collection. At the heart of the design, fluid golden contours trace the movement of a horse’s flowing mane. Floral motifs introduce softness and organic beauty, while an embellishment of pearls adds a quiet luminosity. Subtly layered within this composition is a chessboard-inspired structure, a nod to the Princess’s fondness for chess. There are five individual flavours: Classic are Monthong durian with salted egg yolk, White lotus seed and Five whole grains with nut and dried fruit. The signatures are Red bean and green tea, and Black sesame with salted egg yolk. The Matcha ceremony set is by Arianna Caroli, whose “Paris Box” captures the timeless charm of the City of Light.
STAY
New rooms / Courtyard by Marriott Bangkok Sukhumvit 20
Courtyard by Marriott Bangkok Sukhumvit 20 introduces flexible meeting and event spaces. Designed for business meetings, workshops, private dining, networking events, and social celebrations, each space can be tailored to different occasions.
Gut programme / Kamalaya
Kamalaya has launched the “Enriched Gut Programme”, which combines personalised nutritional guidance with a plant-based, nutrient-rich approach designed to support the microbiome and optimise digestive health. Guests receive treatments including Chi Nei Tsang abdominal massage, Ayurvedic Kati Vasti therapy, ozone therapy and targeted infusion therapies. The programme also incorporates yoga, meditation, pranayama and traditional Chinese medicine therapies, including acupuncture and cupping.
Community craft / Wyndham Grand Phuket Kalim Bay
Wyndham Grand Phuket Kalim Bay has launched “Crafted By Heart, Made For Impact”, a partnership with D-Hope Phuket and the Baan Nok Lay community aimed at creating sustainable, dignified home-based income opportunities for local women and elderly artisans while preserving traditional textile craftsmanship. The initiative integrates locally-made handcrafted souvenirs into the resort’s guest experience. At the heart of the programme are crafted elephant and turtle dolls, handmade using authentic Sano Tik fabric. Every elephant or turtle doll purchased or gifted contributes to the Kamala Community Fund, helping strengthen social welfare and community development initiatives in the area.
Beach residences / Banyan Tree Beach Residences Varuna at Laguna Phuket
Banyan Group Residences has unveiled Banyan Tree Beach Residences Varuna, a collection of just eight beachfront townhomes within Laguna Phuket. Inspired by a "Coastal Biophilia" design philosophy, the architecture connects each residence closely to its beachfront setting. Curved building lines echo wave motion, while slatted timber cladding and trellis screening reference sand and shifting coastal light. Floor-to-ceiling glazing along ocean-facing elevations frames Andaman Sea views and each residence's private rooftop infinity pool and terrace are oriented to capture the sunset. Each four-bedroom, four-level townhome draws on southern Thailand's traditional architecture. A private lift connects all floors and each unit includes a ground-floor garden terrace. The master suite occupies its own floor, with a walk-in closet, reading room and ensuite bathroom opening to a private courtyard, finished throughout with premium appliances.
New accommodation / Pullman Phuket Panwa Beach Resort
Pullman Phuket Panwa Beach Resort launches the Dugong Serenity Suite, which is coined as the resort's most "immersive accommodation". The three-bedroom ocean-view suite sanctuary comes with a Villa Host and balances residential comfort with refined luxury. Guests can also enjoy on-demand in-suite spa treatments.
Eat for a room / Hyatt Asia Pacific / Aug 1 to Sept 30
Hyatt Asia Pacific launches “HyattComforTable: Come For The Food, Stay For The Comfort”, a food and beverage campaign across 850 Hyatt dining destinations in Asia Pacific for members. From Aug 1 to Sept 30, earn 2X points at participating hotels and resorts. Earn points that you can redeem for a free standard room night for 3,000 points at a Category 1 hotel.
STUFF
Mother’s Day / Celine
Celine presents a curated selection of exceptional gifts for Mother’s Day. Crafted with the finest materials and impeccable attention to detail, each piece embodies timeless elegance and refined craftsmanship. Led by the brand’s iconic bags, including the classic Triomphe and Nino, reimagined in exclusive materials that exude sophistication and grace, these make the perfect gift for the woman who means the most. The collection also features a thoughtfully curated range of jewellery and the Le Rouge Celine lipstick.
Red dynasty / Mouawad
Mouawad unveils “The Red Dynasty”, inspired by the passing of greatness from generation to generation. Crafted with rare, unheated natural Mozambique rubies, the piece reveals a powerful, pure crimson hue. It features a combination of rubies totalling 17.04 carats and diamonds totalling 37.62 carats, delicately framed by pink diamonds.
New version / Coffee Meets Bagel
Coffee Meets Bagel has launched 2.0 refreshed app experience, new features and smarter matchmaking to combat dating fatigue. From encouraging better conversations to making it easier to turn matches into real dates, every update is designed to move daters toward genuine connection. The refreshed app includes a personalised message composer that proposes conversation-starters drawn from a match’s likes and chat context. Headlines is a short bio beneath a dater’s name, adding authenticity and personality beyond prompts, while Real Dates helps matches move from chatting to meeting in real life by surfacing dating-style preferences and suggesting activities that align with how daters like to date. CMB is also relaunching its “Wedding Sponsorship Program”, celebrating couples who met on the app and are taking the next step together.